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RinQuinQuin à la Pêche, Macerated peach áperitif wine | Provençe, France Spätlese Winemaking: Native yeast

SKU: 36949934205

4.2
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Description

Winemaking: Native yeast

They moved the entire operation in two trucks to Vashon Island in 1994 from Seattle and have remained ever since

Bio: David Landron set out on his own from his father's estate (Landron-Chartier) and began to convert a small parcel of Mélon de Bourgogne within the 130 hectare Afrère farm in the town of Vallet

making it almost impossible to make any more that the 1

RinQuinQuin à la Pêche, Macerated peach áperitif wine | Provençe, France Spätlese Winemaking: Native yeast

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