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Ortiz Yellowfin Tuna is mostly fished off the west coast of Africa
To use: Place small amounts of your chosen filling on your sheet of pasta
Hon Dashi is perfect if your recipe requires a small quantity of Dashi
adding depth to the vinegar's taste
Citrus Green Chilli Paste (Green Yuzu Kosho) DARIOLE & PUDDING MOULDS Ortiz Yellowfin Tuna is mostlyThis kosho is made by salting and fermenting yuzu peel and chillies separately for a year. They are then gently ground (using no heat at all) and blended together. Just a tiny amount of this kosho paste adds a fresh bright flavour burst to all kinds of dishes. It works particularly well with grilled meats and raw seafood. Also delicious mixed with mayonnaise as a dip! Please note we do not refund or exchange food products.
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